Capo Restaurant is seeking a full-time Bread Baker. It is desired for applicants to have previous experience baking bread, but is not required. Capo Restaurant is a fast-paced, high-volume environment, which the applicant should feel comfortable working in. The applicant must have the ability to multi-task, and produce multiple breads in one shift. The candidate must have the ability to work and communicate in a team, as well as, complete tasks on their own.
The candidate should have flexible availability, which includes weekends. This position offers competitive compensation, and other benefits for the candidate. Capo is a positive work environment where the candidate can continue to work and grow.