Bird&Wolf American Craft Bar + Chop is a new restaurant in North Andover, Massachusetts. Their philosophy centers around bridging the gap between the modern and natural worlds. By combining an innovative menu and a biophilic design they reconnect customers with nature throughout the dining experience. Bird&Wolf redefines the possibilities of the restaurant industry while also promoting a healthy, balanced lifestyle.
In keeping with their focus on healthy living, Bird&Wolf is a non-smoking environment.
Job Description and requirements:
Candidates must be:
• Able to work in the evening, night and on weekends
• Report to and work with Heads and Sous Chefs
• Responsible for preparing and working during dinner service
• Responsible for keeping their station stocked, clean, and organized
• Able to work off of daily prep sheets
• Responsible to communicate with the team about what ordering is required.
• Experience is preferred.
• Full time positions available.
• Must be able to work nights, weekends, and holidays.
• $16 – $20 an hour depending on experience
Apply online via the link provided below.