Beehive – Executive Sous Chef

The group behind The Beehive in Boston and Beat Brew Hall in Harvard Square is expanding to a new location and seeks a Sous Chef who is passionate about food and the restaurant business.

The ideal candidate has a minimum of 5 years fine dining experience (preferably with some time in a managerial role), excellent culinary knowledge, strong communication and organizational skills and the ability to multi-task.

Competitive compensation and negotiable pay depending on experience and comprehensive benefit package available for all full-time employees.

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How to apply

Email: manager@beehiveboston.com

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