Bastille Kitchen is looking for a rock star General Manager.
The restaurant is going through a front of the house overhaul and is looking for a leader to lead them into this new and exciting time of their restaurant life span.
Bastille Kitchen serves contemporary French food with a modern and local twist.
It hosts a booming private dining scene with 2 private dining rooms and a 3rd one soon to come.
Bastille Kitchen has a downstairs area called “The Chalet” which is the hottest new Lounge in the city, hosting weekly DJS Thursday – Saturday late night.
The position includes running BOH and administrative tasks such as payroll, inventory, ordering but the priority MUST be leading the team daily on the floor and through service, engaging with guests, touching tables, dealing with any guests related issue and ultimately being at the right place at the right time.
Bastille Kitchen offers competitive salary, benefits, parking and meal perks.
Bastille Kitchen is open Monday through Saturday. Closed Sundays.
Please apply by emailing your resume and a few lines about yourself in the body of an email. If you don’t have time to write a few lines about yourself then don’t bother applying.
They look forward to hearing from you soon. This position will be moving quickly!