Bar Boulud – Manager, Hosts, Food Runners, & Line Cooks

Chef Daniel Boulud & The Dinex Group are seeking passionate culinary and dining room service professionals for their team at Bar Boulud!

Each Daniel Boulud restaurant provides the opportunity to work with the finest tools and products available alongside some of the most dedicated and talented individuals in the restaurant industry.

Bar Boulud is the Mandarin Oriental Hotel Group’s partnership with renowned Chef Daniel Boulud which opened in 2014 at the award-winning Mandarin Oriental, Boston. The French-inspired bistro and wine bar is Chef Boulud’s first restaurant in Boston and follows the successful format of Bar Boulud in New York and in London, which have achieved significant acclaim.

To explore opportunities across Chef Daniel Boulud’s restaurants nationwide, visit the link below!

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