Artistry on the Green – Line/Prep Cook

Artistry on the Green is looking for Line & Prep Cooks to supplement their present staff as we grow our services and offerings. The Cooks are such a vital part of the kitchen staff and we are looking for motivated, results oriented and committed individuals who will assist the Executive Chef and Chef de Cuisine in providing outstanding quality at every meal.

Responsibilities:

  • Deliver exceptional customer service by preparing food items consistently and adhering to all recipe standards.
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines.
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown.

Candidates would ideally possess strong technique, the willingness to learn and the desire to grow. 1 -2 years experience is preferred. This is a great opportunity to work with great product and a great team. If you are an enthusiastic individual with a passion for food & hospitality, please email your resume for immediate consideration.

Health benefits, paid time off, incentive programs and employee discounts are available.

For immediate consideration, email your resume to our recruiting department at the email address below.

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How to apply

Email: careers@innathastingspark.com

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