Established Boston restaurant looking for a responsible, organized, and experienced Sous Chef to join their team. With their busy season approaching they’re looking to hire a talented Sous to assist their Chef de Cuisine in day to day operations, ordering, expediting, training, scheduling, and creating specials & new menu items. The perks are significant (100% paid health insurance, dining discounts, cell phone plan, etc) all with above average pay scale commensurate with experience. This is an opportunity to join one of the busiest and exciting restaurant groups in Boston with plenty of room to grow within the company. Please email the address provided with your resume and cover letter to set up an interview.