Holy schnitzel! On Monday, October 2nd, Sycamore is hosting its fourth annual Oktoberfest party, featuring the best wurst menu they’ve ever created. Strap on your lederhosen (or do everyone a favor and don’t) and join the fun with a la carte Bavarian-inspired treats like sauerkraut fritters, currywurst, potato and kale pierogis, veal schnitzel and, of course, plenty of beer. The celebratory eats are available during regular dinner hours (5:00-10:00pm) and reservations are recommended. Snag your table by calling 617.244.4445.
snacks
crispy sauerkraut fritters…sweet & spicy mustard
bavarian cheese spread…little pretzel bites
apps
roasted parsnip salad…blue cheese, hazelnuts & smoked bacon vinaigrette
smoked salmon paté…cucumber, radish, salmon roe, seeded crackers
potato & kale pierogi…roxbury russet butter & crème fraîche
currywurst…dave’s frankfurter, curry-spiced ketchup & shoestring fries
mains
crispy spaetzle…forest mushrooms, farm egg & red kuri squash purée
pan roasted trout…breakfast radish, baby turnips & horseradish butter
veal schnitzel…creamy mushroom ragoût & parsley salad
choucroute garnie…garlic sausage, smoked pork loin, knockwurst, sauerkraut
