On Thursday, September 27th, the Oak Long Bar is celebrating the beginning of fall in the Northeast with an indoor picnic featuring farm-stand fare and wines from Dr. Konstantin Frank of New York’s Finger Lakes. Dig out your favorite flannel and come mingle from 5:30 to 8:30pm over fall-inspired foods, like Vermont Cheddar and Local Apples with Rkatsiteli, Braised Shortrib Sliders with Cab Franc, and Gourmet Pigs-in-a-Blanket with Grüner Vetliner. Tickets are $55, which get you all the food and drink plus a raffle ticket, which is your chance to win an Oak Bar picnic basket including cheese, meat, and wine—everything you’ll need (minus a scarf) to enjoy an outdoor fall picnic. Click this way for the full menu and your tickets.