Williams Sonoma Cooking Demos

Williams-Sonoma‘s Saturday morning cooking demonstrations offer the perfect opportunity to see some of your favorite chefs in action – up-close and personal. Every Saturday from 12:00-2:00pm the area’s culinary greats set up camp at the Copley Place store for complimentary instructions and tastings. Call 617.262.3080 if you have any questions, otherwise, just pick a Saturday and swing by for:
March 22 – Eric Swartz & Stephen Brown of Davio’s
March 29 – Rene Michelena of Saint
April 5 – Sal Fritensky of Rouge
April 12 – Pakruti Majmudar of Rangoli
April 19 – Andreas Horava of Turner Fisheries
April 26 – Steve Zimei of Gallia
May 3 – Ed Gannon of Aujourd’hui

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