Shake off any lingering winter chill over a Piedmontese wine dinner at Trade on Thursday, March 31st. Chef-owner Jody Adams and her talented culinary team have designed a multi-course meal to match with selections from Vietti Winery, a family-owned operation that’s been growing grapes and making wine in the heart of The Langhe since the 1800’s – they’re well-known for their cru Barolos, Barbera and Arneis offerings. Tickets are $125 each, which include food, wine and gratuity, and seats are limited so make sure to book your spot online here to get a taste of Italy right on Atlantic Avenue.