On Sunday, June 2nd, award-winning UNI is toasting the toasty weather with an impromptu patio party from 1:30 to 4:00pm. There’ll be fresh oysters and UNI sliders from chef Tony Messina, who you should congratulate on his shiny new (and well-deserved) James Beard Award for Best Chef: Northeast. Raise a glass of rosé to the chef, the summer, and the beauty of drinking outside—there’s no cover, no tickets, and no reason not to come enjoy the sunshine. Call 617.536.7200 if you’ve got Qs.