The Wellington Goes Global

The Wellington Facebook

If you can’t decide where in the world to eat on Tuesday, June 11th, book a trip to The Wellington in Belmont for a little bit of everything. They’re partnering with Cuvee Wines and Vineyard Brands to bring you a Global Wine Dinner featuring the cuisines and wines of six different regions of the world. After a sparkling French aperitif, you’ll start dinner in the north with Oysters and wine from the same latitude across the Atlantic, then continue your ‘round-the-world feast with stops in the Pacific Islands, California, Japan, and Alaska. Your all-inclusive ticket is $95, click here to book passage.

la vieille ferme reserve brut sparkling

Along A Northern Latitude
island creek oyster, cranberry mignonette & house cured salmon, watermelon
2017 albarino, deusa nai, marques de caceres, rias baixas, spain

Global Lettuce Cup
sweet & spicy cumin organic chicken, long horn peppers, lima bean spread, sour cream
2018 patelin de tablas rosé, tablas creek, paso robles, california

Garden of Forking Paths
shredded kale and napa cabbage, red jalapenos, green beans, grilled corn, heirloom tomato, crispy split peas, pepitas, sesame, ponzu vinaigrette
2018 vouvray, domaine le peu de la moriette, pichot, loire, france

Pulled Pork Katsu
Thai green papaya slaw, peanut dipping sauce
2017 chenin blanc, vinehugger, reyneke, western cape, south africa

Miso Roasted Sturgeon
miso glaze, king trumpet a la plancha, beet tzatziki, mint, dill
2016 pinot noir, mohua, central otago, new zealand

S’Mores Baked Alaska
graham cracker crust, chocolate ice cream, toasted meringue
10 year old otima tawny porto, warres, douro, portugal

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