Take a Thursday night to wine & dine yourself at Abby Park’s Terra Valentine Wine Dinner on February 15th. Starting at 6:30pm, the Milton restaurant will be serving a five-course menu, expertly paired with sommelier-selected Californian wines (including Terra Valentine’s Cabernet Sauvignon). Find the full menu below to see what’s in store for the evening, and if it strikes your fancy, secure your spot as seating is very limited. Reservations can be made here and are $95 per person, with tax and gratuity.
First Course
Boston Lettuce
green apple, fennel, yellow tomatoes, shallot vinaigrette
Second Course
Grilled Shrimp
creamy polenta, scallion butter
Third Course
Gnocchi
crispy prosciutto, goat cheese, zinfandel reduction
Fourth Course
Beef Tenderloin
truffle steak fries, creamed spinach
Fifth Course
Chocolate Torte
vanilla ice cream, crème anglaise
