Tenth Annual Flavors of Fall

Mark your calendars: Flavors of Fall will be returning to the Regattabar on Monday, November 11th – for the tenth time! Celebrate a decade’s worth of delicious eats at the annual fundraiser which, this time around, will feature autumn-inspired dishes from Cambridge-based restaurants like Amelia’s, Belly, The Blue Room, Garden at the Cellar, Harvest, Henrietta’s Table, Park, Rialto, Russell House, Sandrine’s, UpStairs on the Square and West Bridge. In honor of the big one-oh, there’s a special pre-event VIP hour with nibbles from neighborhood newcomer Alden & Harlow, cheeses from Formaggio Kitchen and freshly shucked oysters from Island Creek Oysters. Proceeds from the main event, which starts at 6:30pm and costs $75 per person, as well as the VIP hour which starts at 5:30 and costs $125 per person, will be donated to Community Cooks, a network of volunteers offering home-cooked meals to hungry and vulnerable neighbors in the community. Get your tickets, available online here, and be sure not to miss one of the season’s longest running (not to mention tasty) fundraisers.

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