Ten Tables, Squared

See a tastier side of winter on Monday, January 5th when Ten Tables Jamaica Plain and Ten Tables Cambridge unite for a Winter Wonderland Wine Dinner at the Cambridge location. Chefs Eric Cooper and Benjamin Lacy have planned five courses featuring New England’s cold-weather harvest in celebration of the chilly season. Each dish will be paired with a rare wine to bring out its frosty flavors. The prix fixe menu costs $75 per person and reservations can be made online or by calling Cambridge at 617.576.5444.

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