Travel to Tuscany on Thursday, December 14th, with La Morra. The Brookline hotspot is hosting Silvio from Tenuta Setti Ponti, a vineyard with centuries of history in Valdarno, which is smack in the middle of Tuscan wine country. Starting at 6:30, the La Morra gang will kick off their five-course menu, taking you on a tour of Italian flavors with dishes like fried calamari ravioli, caramelized fennel soup, and oxtail ravioli with rosemary butter. All five courses are designed to delight alongside Silvio’s wines. Tickets for the event are $75 apiece, including all food and drink. Peek at the menu and snag yours here.

Antipasto
Fried Calamari Ravioli with Tricolore Salad, Toasted Almonds, and Cherry Pepper Aioli
Feudo Maccari Grillo

Antipasto
Caramelized Fennel Zuppa with Lamb Brodo, Smoked Mushrooms, Garlic Breadcrumbs and Caciocavallo
Feudo Maccari Nero D’avola

Primo
Oxtail Ravioli with Rosemary Butter, Dried Cherries, and Crispy Shallots
Feudo Maccari Saia

Secondo
Wood Grilled Skirt Steak with Cannelinni Bean Ragu, Tomato Marmelatta, and Truffled Baby Kale
Tenuta Sette Ponti Crognolo and Tenuta Sette Ponti Oreno

Dolce