‘Tis the season for Boston Magazine’s November Top 50 Restaurants issue, which means it’s time to Taste! The 12th annual Taste Boston gathering goes down on Tuesday, November 1st and brings a bevy of your favorites together under one roof — the roof of the SoWa Power Station, specifically — to show off bites of innovative and award-winning flavors. There will be lots of lively entertainment, wine, beer, and custom cocktails, but the main event is the food, of course. You’ll be treated to an all-star lineup of chefs and restaurants including Charles Draghi from Alcove, Karen Akunowicz from Fox & The Knife and Bar Volpe, Ryan Marcoux from Grill 23, Douglass Williams from MIDA, Carl Dooley from Mooncusser’s, Rachel Miller from Nightshade Noodle Bar, Will Gilson from Puritan & Co., Cassie Piuma from Sarma, David Punch of Sycamore and more (check out the full list of participants and sponsors here). Plus you’ll be among the first to get a peek at who made the Top 50 list for 2022.
Tickets (grab ’em here) range from $85 (general admission) to $125 (VIP with lounge access) and include your food and three drink tickets, or get a group together and go for an all-access table for $1,000, which includes 10 all-access tickets, a reserved table and seat for the duration of the event, and access to the private VIP lounge throughout the evening. The night of noshing runs from 6:00 to 9:00 pm. Be sure to keep an eye on Boston Magazine’s socials (FB, IG, TW) for updates and party pics.