Sycamore is switching things up again with their First Monday program, when they transform the cozy Newton eatery into a completely different concept. On Monday, February 4th, come experience “Le Syc” as the joint becomes a Parisian bistro for one night only. It’s an a la carte menu full of delicacies like French onion soup, soufflé, and cassoulet available all through the restaurant. First Mondays are so popular that seats at the bar and hightop tables can be reserved, so call the restaurant at 617.244.4445 if you can’t find space online. Peep the menu below, then Allez-y!
ENTREE
frisée au lardons
smoked bacon vinaigrette & five minute egg
french onion soup
braised oxtail & gruyere
littleneck clams provençal
pastis, tomato & fines herbes
country style duck pâté
foie gras, brandied cherries & grilled bread
beef tartare
pickled mushrooms & buttered brioche
roasted beet salad
fourme d’ambert, hazelnuts & banyuls vinaigrette
PLAT PRINCIPAL
yukon gold potato soufflé
forest mushrooms
skate wing
roasted Cauliflower, beurre noisette, meyer lemon, capers
beef tournedos rossini
potatoes, foie gras & sauce périgord
lapin à la moutarde
red rice, pearl onions & tarragon
classic cassoulet
DESSERT
fromage français
seasonal accoutrements
chocolate mousse terrine
grand marnier & pistachios