Taste of Provence Wine Dinner


The team at Stella’s Restaurant and Wine Bar are big wine lovers — oenophiles, if you will — and they serve over 200 types of wine in their Salem hideaway. On Tuesday, April 16th, the robust selection of sippers will be narrowed down to just four carefully picked glasses to pair with an equal number of plates inspired by Provence, France. Passed apps will go around starting at 6:30pm followed by a seated dinner at 7:00pm. Seats are limited and cost just under $90, including tax, gratuity and Eventbrite’s processing fees — snag yours here.

1st Course
Barton + Guestier, Cotes de Provence Rose ‘17
Niçoise Salad
Potato / haricot verts / egg / olives / seared tuna

2nd Course
Chateau d’Esclans, The Palm by Whispering Angel, Coteaux d’Aix-en-Provence ‘17
Langoustine Scampi
House-made chive infused pasta / blistered heirloom tomatoes / Langoustine

3rd Course
Domaine Ott – Cotes de Provence Rose
Herb de Provence Pork
Herb crusted pork tenderloin / ratatouille / potato

4th Course – Dessert
Domaine des Maques, Vin de Pays des Bouches du Rhone ‘17
Fromage de François + accouterments

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