On Wednesday, April 7th make your way out to The Sherborn Inn for an evening that combines culinary delights and philanthropy. Sebastian Lopez of Chile’s Concha Y Toro Winery will spend the evening with wine director Michael Curran, bringing with him an assortment of the renowned vineyard’s wines to go with the evening’s special five-course menu. A portion of the proceeds from this $80 dinner will be donated to Chilean earthquake victims, as will all funds raised during the evening’s silent auction, which begins at 6:00pm (followed by dinner at 7:00pm). To make sure you have a seat at the table, call the restaurant at 508.655.9521.