Sel de la Terre’s Crafty Dinner

Sel de la Terre wants to take you on a tour of North America – better yet, they want to do it through beer. On Monday, October 24th, the State Street location of the Geoff Gardner brasserie hosts a five course beer dinner featuring four brews from all around the U.S. and Canada. Beginning at 7:00pm, guests can compare a Michigan IPA with a Maine ale and a Oregon maibock with a Quebecois apple ale. Dinner costs $56 per person – call 617.720.1300 for reservations.

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