Your Instagram feeds and Pinterest pages may be full of sweet pics of overnight oats — with toppings like fruit, chocolate chips and peanut butter — but savory oats are getting ready for their close-up. Let the team at Edible Boston give you the lowdown on this versatile and inexpensive (and plenty photogenic, too!) whole grain.

Swing by Brothers Marketplace in Medfield (446 Main Street) on Saturday, March 16th for Edible’s second takeover. They’ll be setting up a Savory Oats Bar between 11:00am and 1:00pm, so you can start off your morning on a wholesome, filling note. Customize a grain bowl just the way you want it with an almost limitless line-up of choices. Whether you want a soft-boiled egg & baby arugula, a pat of butter & grated Pecorino or crumbled bacon & sauteed cabbage, the experts will be there to craft whatever your stomach desires.

Grab a few vegetables or proteins while you’re in the market to try the savory prep for yourself, and follow Edible contributor Rachel Caldwell’s lead when you bust out your handiwork in the kitchen.