Start off your week with a selection of sippers at Rozafa Bistro’s wine dinner on Sunday, December 2nd. The family-run eatery right in Quincy is preparing a four-course meal with wine pairings, beginning at 6:30pm. Menu details haven’t been released yet, but will likely draw influence from Mediterranean cuisine (if their regular dinner fare is any indication). Grab an early bird ticket for $35 before it’s too late; otherwise, the dinner runs $45 per person. Save your spot here, and call 617.657.5111 with any questions.
Arugula Salad, Walnuts and
Burgundy Truffle Fettuccine
Braised Short Rib with Baby Carrots
and Creamy Parmesan Polenta