Pre-Order Your Easter Pies

Capo

Hippity, hoppity, Easter’s on its way. April 21st will be here before you know it; whether your plans include dining out or eating at home, a sweet treat is in order at some point during the day. The folks at Capo have you covered with a trio of pies, available for pre-order. Pick from Strawberry Rhubarb, Chocolate Peanut Butter or Lemon Meringue, any of which can be yours for $30 per ($35 for gluten-free versions). Place your order by Wednesday, April 17th at 5:00pm (add on a pint of house-made gelato to really wow your guests or your host) and pick up between Friday, April 19th, and Sunday, April 21st. Email Adrienne with any questions.

Check out BostonChefs.com’s Easter dining guide here.

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