Fairsted Kitchen’s got something cooking – well, baking – for Pi Day. On Tuesday, March 14th, they’ll be putting pastry front and center with an all pie dessert menu in honor of the mathematical holiday. Diners can expect apple, chocolate mousse and lemon meringue pies, available a la carte. Dinner hours start at 5:00pm and reservations can be made by calling 617.396.8752.