If you’re looking for something beyond the basic prix fixe this Valentine’s Day, how about a pop up restaurant at the Taza Chocolate Factory? Chef Will Gilson and his partner in crime, Aaron Cohen, are planning on popping up in the Somerville factory armed with the fixin’s for a romance-filled, five-course menu befitting the sweet surroundings. Available from Friday, February 11th through Sunday, February 13th the evening’s prix fixe costs $70 per person (including tax and gratuity). The first course comes out promptly at 7:30pm so give yourself plenty of time to get there and get settled. Peruse the menu, then book a table for a pre-Valentine’s Day pop-up feast. Reservations, which are extremely limited, are available online.