This Sunday, July 30th, Viale partners with Mystic Brewing Co. for a Beer Tasting Brunch. Chef Greg Reeves offers an awesome four-course prix fixe that pairs beautifully with Mystic’s eclectic brews. The menu will run you $35, but everything is available a la carte too, if you want to pick and choose (or add on, if you’re feeling especially peckish). A representative from the brewery will be on hand to answer all your questions, so come by between 10:30am-2:00pm for this special event. For more information or to make a reservation, call 617.576.1900.
Prix Fixe à la carte Menu
First Course
Corn and Crab Fritter
tomato jam
Second Course
Heirloom Tomato and Feta Salad
purslane, pistachio
Third Course
Potato Pancake and House Guanciale
fried egg and scallions
Fourth Course
Grilled Peach
sour zabaglione, cherries
