Maybe you’ve heard of The Feast of the Seven Fishes, but how about The Feast of the Seven Pastas? Chef-owner Douglass Williams and his MIDA kitchen crew have fashioned their their own take on the grand Italian Christmas Eve tradition, providing you with some of their classic dishes along with a few new creations. On Wednesday, December 23rd indulge in seven full pastas, salad, bread, and pizzelle cookies — enough for 2-4 people — for $110. The meal is available for takeout or for dine-in there with three seating options, 5:00pm, 6:30pm and the final seating at 8:00pm. See the full menu below and order your takeout online, and add on a wine package, two bottles of red, white, rosé or sparking. Or email firstname.lastname@example.org to make a reservation. Call 617.936.3490 with any Q’s and substitution requests such as vegetarian options.