Learning is fun when you’re learning about things you can drink. On Saturday, November 4th, Meritage wants to educate your Pinot palate, with a Master Class from 3:30-5:00pm on one of the wine world’s darlings, Pinot Noir. Join Beverage Directer Nick Daddona on a tour of pinot’s favorite haunts, from California to Oregon, across the pond to Burgundy and even Champagne (surprise!). The wine class is $95, and for $210 you can pair it with the Meritage Tasting Menu, featuring fall delights from the kitchen like Burgundy truffles and assorted cheeses, perfect for pairing with your pours. Educate yourself on the evening and purchase your tickets here.