Chef Manuel Sifnugel gives the menu at Masona Grill a Mediterranean make-over for an evening when he hosts an Italian wine dinner. Book a table at the West Roxbury eatery on Tuesday, January18th to enjoy five fabulous courses for just $55 per person (not including tax or gratuity). Among Sifnugel’s not-to-be-missed courses: ricotta cavatelli with wild mushroom ragout and white truffle oil; and sirloin carpaccio with beets, arugula, capers and shaved parmesan. Don’t miss a single bite – call 617.323.3331.