Monday morning means Masa brunch this President’s Day weekend. For those who have time off, make the most of your extra weekend day by ordering duck croquette Benedict with a hearty helping of homefries ($20), or splurge on a lobster salad club with chipotle aioli, pico de gallo and guacamole served on a triple layer brioche toast with dusted fries ($22). Not so lucky to get the holiday? These specials will be available Saturday, February 17th through Monday, February 19th from 10:00am – 3:00pm, so there’s plenty of normal weekend time for you to indulge. Take a look at the full menu here, and call 617.338.8884 with any questions.