Let the good times roll at Loco Taqueria & Oyster Bar on Wednesday, November 16th for their monthly Tequila Dinner Party Series. Executive chef Michael Sanchez and chef de cuisine Juan Flores have pulled together a fresh five-course menu of Baja-inspired eats to pair up with premium tequila tastes and cocktails that you won’t want to miss.
Head to the Southie taco temple at 6:00pm for a welcome cocktail followed by a seated dinner with sips of premium tequila from Tequila Ocho, an artisanal producer from the Jalisco Highlands of Mexico that is a joint partnership between Carlos Camarenas and Tomas Estes. Tickets for the evening — which is a little more party than dinner thanks to the sounds of DJ Kyle Cole — are $90 each and include all your food and spirits (plus a small administrative fee). Bar manager Will Falero will also be there to talk you through each expression and espouse all things agave.
Celiac and vegetarian substitutions are available, and if you have other specific allergies or Qs give the restaurant a call at 617.917.5626. Grab your tickets on Eventbrite ASAP as space is limited, and follow Loco on IG for pics after the party.
