Uncover the sweet pleasures of ice wine with pastry chef Nicole Coady at Finale‘s upcoming tasting, scheduled for Tuesday, April 17th. Starting at 6:30pm at Finale Park Plaza, they’ll be pouring five of their favorite ice wines, which are made from grapes harvested after they’ve frozen on the vine. The resulting concentrated and sweet wines are perfect pairings for signature desserts like cheesecake, strawberry frangipane tart, key lime tart, lemon tart and crème brûlée. But of course, you don’t have to take our word for it. Sign on for the tasting – for $29.99 per person – to see for yourself. Just call 617.423.3184.