Half-Dozen Deal

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Kitchen’s refocused commitment to local seafood comes across on the half-shell with an oyster-y raw bar bargain. The bivalves are available for $2.50 each in the dining room or patio, or $8 for six—saving over a dollar apiece. The half-dozen deal takes place every evening at the bar with a daily changing rotation of the briny treats, New England-sourced whenever possible. Call 617.695.1250 with any questions.

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