Mark your calendars for chef Charles Draghi’s reappearance in the North End. On Wednesday, May 14th he’ll be in the Taranta kitchen once more to prepare five-courses of the food that put Marcuccio’s, Limbo and 33 Restaurant & Lounge on the culinary map. The price for the evening is $80 per person not including gratuity. There’s only one seating and reservations are mandatory, so call 617.720.0052.