Grill 23’s Got Dollar Oysters

Grill 23 & Bar

You can satisfy your mid-week oyster cravings for a steal at Grill 23 & Bar. The award-winning Back Bay steakhouse has heaps of briny bivalves from Duxbury’s Island Creek Oysters for just a buck apiece every Tuesday, Wednesday and Thursday evenings from 5:00-6:00pm. Swing by once you’ve called it quits for the day (whenever that last Zoom meeting wraps up) and treat yourself to some freshly-shucked, ice cold oysters and maybe a glass of wine from their lengthy (and much lauded) wine list or a cocktail from their talented bar team. You can stick around for something more substantial (like an aged prime ribeye or a two pound lobster) from chef Ryan Marcoux‘s menu or pick up something to take home, too.

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