Last week, amidst a slew of weekly pop-ups and re-opening the various locations of Flour Bakery + Café, Joanne Chang launched Flour Love, a collaborative online baking experience on Instagram (read all about it here). And now she’s back for week 2. Like last week, you can get the recipe and order your ingredient kit for pick-up or delivery online here for one of her signature baked goods (this week it’s Double Chocolate Rye Cookies), give it a whirl at home, and share your handiwork on social (tag @joannechang and @flourbakeryandcafe using the hashtag #FLOURLOVE). Then come 7:00pm on Sunday, May 24th tune in to Chang’s Insta feed for a live chat with the pastry maven herself – she’ll be answering Qs and sharing her insights. Get in on all the fun over here.