Flour Bakery Classes

Flour Bakery + Cafe Instagram

Delight all your friends by ruining their new year’s resolutions with a freshly baked series of classes from Flour Bakery + Cafe. From curly croissants to cake-decoration and those famous sticky buns, spend your winter Sundays learning tasty trade secrets from Flour’s pastry pros to take home and test on the family. Classes are held at the TriMark Innovation Center inside the Seaport’s Innovation and Design Building from 10:00am to 1:00pm, and are $150 each including all materials. Check out the full schedule below, and get your tickets while they’re hot.

Sunday, January 13th: Traditional Croissants — tickets here

Sunday, January 27th: Brioche + Sticky Buns — tickets here

Sunday, February 10th: Valentine’s Oreo Cookie Decorating — tickets here

Sunday, February 24th: Pâte à Choux Made Easy: Cream Puffs, Éclairs, Gougères — tickets here

Sunday, March 10th: Decorating Workshop — tickets here

Sunday, March 24th: Traditional Croissants — tickets here

Sunday, April 7th: Traditional Croissants — tickets here

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