Break out the beads and all your green and purple attire – Mardi Gras is coming up quick. Whether you call it Fat Tuesday, Shrove Tuesday or Pancake Tuesday, you won’t want to miss the tasty menu of pretty hefty specials from the folks at Fenway’s Sweet Cheeks Q. Chef-owner Tiffani Faison & Co. are bringing back their NOLA-inspired shrimp boil for you to enjoy at the restaurant or at home. If you want to celebrate at the Boylston Street spot, you can sit down to a menu of foil bag garlic bread, Hoppin John salad, shrimp boil, and a slice of homemade King Cake for $39 per person. If you’d rather hang at home, you can pre-order the $75 meal for two by emailing the team. Book your reservation here and laissez le bons temps rouler!
