Get to know the wines of Savennieres, the small but mighty region in the Loire, with some guidance from chef Eric Cooper and wine guru Stan Hilbert, the small but mighty team at Forage in Cambridge. On Tuesday, January 18th, the pair will be taking guests on a tasting tour of five small-batch wines from the area paired with either of two menus (one for omnivores and one for vegetarians). You can book a table in the dining room or out on their patio (there are blankets and two heaters per table to keep you from getting chilly) or place an order for take-out to have your wine dinner at home. The dinner (and accompanying wines) costs $105 per person for on-site dining or $180 for two as a take-out meal. Check out the menus below then make your reservation or place your order accordingly to enjoy this rare treat.
OMNIVORE
Goat Tomme & Bergamot Bread Pudding
Vanilla Salt & Pickled Sage
2019 “Le Coteau de l’Ayre”, Clement Baraut
Rock Shrimp
Radicchio, Winter Citrus, Calabrian Chilies, Tarragon
2016 “l’Enthousiasme” Domaine Ogereau
Red Wine Poached Monkfish
Sweet Potatoes Lacquered w/ Tart Cherry Syrup, Spinach, Beurre Maître D’Hôtel
2015 “Les Fougerais” Domaine du Petit Metris
Optional “Extra Extra” Course +$35
Roasted Futsu Squash
Kale Furikake, Preserved Garlic & Ginger Puree
2018 “Les Vieux Clos” Nicolas Joly
Bayley Hazen, Jasper Hill, VT
Pears, Khmeli Suneli Crackers, Spicy Honey
2018 “La Roche Aux Moines” Domaine aux Moines, Tessa Laroche
VEGETARIAN
Goat Tomme & Bergamot Bread Pudding
Vanilla Salt & Pickled Sage
2019 “Le Coteau de l’Ayre”, Clement Baraut
Marinated Heiwa Farm Tofu
Radicchio, Winter Citrus, Calabrian Chilies, Tarragon
2016 “l’Enthousiasme” Domaine Ogereau
Mushroom Sausage
Sweet Potatoes Lacquered w/ Tart Cherry Syrup, Spinach, Beurre Maître D’Hôtel
2015 “Les Fougerais” Domaine du Petit Metris
Optional “Extra Extra” Course +$35
Roasted Futsu Squash
Kale Furikake, Preserved Garlic & Ginger Puree
2018 “Les Vieux Clos” Nicolas Joly
Bayley Hazen, Jasper Hill, VT
Pears, Khmeli Suneli Crackers, Spicy Honey
2018 “La Roche Aux Moines” Domaine aux Moines, Tessa Laroche
