Aujourd’hui continues their popular Epicurean Evenings during the month of June. Join sommelier Ted Davidson every Tuesday at 6:00pm and Thursday at 8:00pm, when he makes selections from his 450 label library to highlight some of Aujourd’hui’s best wines. Guests can enjoy three light courses from chef de cuisine Jérôme Legras built around a theme, region or grape variety for $45 per person, not including tax and gratuity. Call Aujourd’hui at 617.351.2037 to make reservations for any of the following:
Thursday, June 7th – Revenge of the Merlot
Thursday, June 9th – Revenge of the Merlot
Tuesday, June 14th – Greece is the Word
Thursday, June 16th – Greece is the Word
Tuesday, June 21st – A Survey of Italian Reds
Thursday, June 23rd – A Survey of Italian Reds
Tuesday, June 28th – Blind Tasting Night
Thursday, June 30th – Blind Tasting Night
