Here’s to the Year of the Rat! Start your celebrations of the Chinese New Year at Red 8 inside Encore Boston Harbor with a special menu inspired by nostalgia and tradition from Executive Chef Ivan Yuen. The dishes are designed to promote good luck, health and prosperity — find all the details below on what you can eat. Plan a visit for the weekend of January 24th through 26th to get a glimpse of the dragon dance performance. Book a spot online, or call 857.770.DINE to get a table.
Double Boiled Fish Maw Soup with Mushrooms $68
morel fungus, Chinese herbs, cognac
Lobster and Prawn Spring Roll $38
salty egg yolk, cilantro, sweet and sour sauce
Yu Sheng salad, “Lao Hei” $68
raw seafood, peanuts, sesame & plum vinaigrette
Princess Chicken with Jellyfish $88
slow poached, conpoy essence, scallion ginger dressing
Braised Pork Feet with Sea Moss $68
bean curd stick, lettuces, fermented red bean sauce
Abalone with Oyster Sauce $388/Each
Yoshihama, flower shiitake, goose feet, braised jus
Stir-Fry Sea Conch with Xo sauce $88
sugar peas, toasted cashew nuts, yellow chive
Bi Feng Tang Dungeness Crab $98
garlic, shallot, spicy salt and pepper
Wagyu Beef with Maggi Sauce $388
wok seared, roasted garlic, Sichuan capsicums
Billionaire’s Fried Rice in Cantonese Style $58
egg white, crisp gai lan, seafood delicacies