Start off Easter weekend with a fish bidding (as one does) in the heart of Eataly’s marketplace on Friday, March 30th. Whatever you have in mind for your holiday meal, a fish dish is a lovely way (and the Italian way) to celebrate Good Friday. Up for auction are items like cod, baby octopus and snapper, along with seasonal fish that will be delivered that morning from seafood distributor, John Nagle Co. Get there early because standing room and paddles are first come, first served — the bidding starts at 5:00pm, and you’ll have 45 minutes to fight for your catch. See more information here.