Step up your grilling game this summer with Eataly Boston’s annual Dry-Aged Day. On Saturday, June 15th, enjoy 50% off prime dry-aged steaks and wine pairings from 9:00am to 11:00pm. For one day only, Eataly’s butcher counter will be offering half-priced Prime Dry-Aged Porterhouse, Prime Dry-Aged Boneless Ribeye, and Prime Dry-Aged Shell Steaks (while supplies last). But of course, you can’t have steak without a bottle of dry, aged red wine, so while you’re grabbing some prime cuts, stop by the Wine Shop for 50% off a select bottles of Amarone (an intense ruby red wine from the Northern region of Veneto). Click here to learn what makes dry-aged steak so special, and get to Eataly on the 15th (the day before Father’s Day – just sayin’) to see for yourself.