Back Bay workers have another to-go lunch spot for the spring and summer. Cusser’s Roast Beef & Seafood, from the team behind 80 Thoreau and Mooncusser Fish House, is opening up their take-out window for a second season to welcome in the warmer weather. Swing past for free samples of the new menu from chef-owner Carolyn Johnson and crew on Monday, April 8th, or come by any time during opening week (April 8th through 12th) for a free pink lemonade with any purchase. For sweet treat lovers, make sure you’re one of the first 25 people in line each day, and you’ll snag a free whoopie pie from pastry chef Katie Hamilburg herself. Cusser’s is open weekdays from 11:30am to 2:00pm at 304 Stuart St, serving up eats like roast beef sandwiches, lobster rolls, hot dogs and fish tacos (peep the entire menu here).