Some say it’s the most festive neighborhood in Boston for a true St. Paddy’s Day celebration — you can be the judge of that. Get out that green garb you wear only once a year, and take the T to Southie anytime from now through Sunday, March 18th for an authentic Irish experience at Coppersmith. It’ll be the perfect place to hang pre- or post-parade, which will work its way down West Broadway St. and then East Broadway St. on Sunday starting at 1:00pm. Executive Chef Steve Brocone is crafting festive fare (see the details below) to get you into the spirit. Heads up: they’ll be closed on Friday, March 16th from 12:00-7:00pm for a private event. Call 617.658.3452 to make a reservation.

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Irish Potato Skins
Twice Baked Potato, Corned Beef, Russian Dressing

Corned Beef Sliders
Swiss cheese, Sauerkraut, Mustard

Guinness Beef Stew
Soda Bread Croutons

Shepherd’s Pie
Vermont Cheddar, Potato Crust