Cooking at The Elephant Walk

Add a touch of French-Cambodian flair to your cooking repertoire with some help from Nyep and Nadsa de Montiero. The mother daughter duo continue their cooking class schedule with a whole new slew of tutorials that’ll walk you through all sorts of culinary secrets from the Elephant Walk menu – from fusion to pan sauces to vegan treats. Classes, which are generally pretty hands-on, run from 10:30am until 1:30pm on select Saturdays at their Boston and Cambridge locations. The $75 price tag (except where noted) include a lunch of dishes from the day’s lesson. Click through to see the full list of class topics and dates, and register.

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