Fall is a season for comfy traditions: flannel, apple-picking, pumpkin everything, and lots and lots of chocolate. Every year for the last three decades, The Langham, Boston has welcomed cooler temps with their Saturday Chocolate Bar, an all-dessert brunch featuring the most decadent delicacies and perfect pastries in the city. They’re making this year even more special by featuring the 30 Best Desserts from the last 30 years alongside some of their classic offerings like the Donut Wall, Chocolate Sculptures, and fountains flowing with dark, milk, and “Langham Pink” chocolate (with marshmallows, pretzels and fresh fruit for dipping). There will be fun for all ages and all dessert preferences, including a vegan section, cookies-and-milk, and a kids’ section with simple treats and goodies for the young ‘uns. Seating is available inside Café Fleuri from 11:00am to 1:30pm every Saturday throughout the season, and tickets are $45 for adults, $35 for kiddos form 5 to 12, and free for the tykes. Snag your reservation here.