Chef Cal Paternell of Alice Waters’ acclaimed Chez Panisse stops off in Boston for a book release dinner at Shepard on Tuesday, November 8th. Paternell will join chef Susan Regis and team at 6:00pm for a meet-and-greet with drinks, snacks and copies of A Recipe for Cooking ready for signing by the author. At 7:00pm, guests are invited to sit down for a multi-course, family-style meal from Shepard’s signature wood-fire. The evening costs $115 per person (Election Day distraction included) and reservations can be made by calling 617.714.5295.